By mpconsulting
The Health Star Rating (HSR) System is a voluntary front-of-pack labelling (FoPL) scheme that rates the overall nutritional profile of packaged food and assigns it a rating from 0.5 to 5 stars. With a focus on processed packaged foods, the objective of the HSR System is to provide convenient, relevant and readily understood nutrition information and/or guidance to assist consumers to make informed food purchases and healthier eating choices. In July 2017, mpconsulting was engaged to undertake a Five Year Review.
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